

Ingredients
3/4 c cornmeal
1.25 c all-purpose flour
2 tsp baking powder
1/4 sugar
1/2 tsp salt, if desired
1 egg
1/4 c vegetable oil
1 c skim milk
Directions
Preheat oven to 400 degrees.
Whisk together flour, cornmeal, salt, sugar, and baking powder. Make a well in the certain and add egg and oil. Stir mixture together with milk until no lumps remain.
Pour mixture into an 8" square pan that has been sprayed with cooking spray.
Bake for 20 minutes or until tooth pick comes out clean.
Serves 9-12.
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